Phirom Thai Restaurant Menu

Crispy Spring Roll

Cabbage, carrot, celery, vermicelli w/ sweet chili sauce

Garden Roll

Mixed green, lettuce, red onion, tofu, ground peanut w/ tamarind hoisin glaze

Chive Stick

Thai style chive pancake w/black bean vinaigrette

Tofu Satae

tofu skewer with peanut dip

The Spicy Chicken Wings

Fried chicken wing, siracha, tamarind sauce.

Phirom Dumpling

Chicken & shrimp, mushroom w/ black bean vinaigrette

Veg Dumpling

Spinach, carrot, corn, snow pea w/ black bean vinaigrette

Fried Tofu

Crispy fresh tofu w/ sweet sauce & peanut dip.

Calamari Fritti

Mixed flavor powder w/ sweet chili sauce

Golden Fritter

Chicken & Shrimp w/ sweet chili sauce

Phirom Sample

Chicken Satae 2, Spring roll 2, Golden fritter 2, Fries Chive pancake 2.

Tom Kha

Mushroom, tomato onion, scallion in coconut milk

House Soup

Napa, carrot, celery, vermicelli in clear broth

Miso Salad

Lettuce, mixed green, bread crouton, fried onion w/ginger dressing.

Avocado Salad

Lettuce, red onion, mixed green, tomato w/mayo Sriracha dressing.

Crispy Calamari Salad

Lettuce, carrot w/miso ginger dressing.

Yelllow Curry

Tomato, pineapple, red onion, bell pepper, basil, coconut milk.

Panang Curry

With coconut milk, kaffir lime leaves, bell pepper, carrot, and onion

House Fried Rice

Sautéed with tomato, onion, egg, and scallion

Pineapple Fried Rice

Sautéed with egg, cashew nut, pineapple, onion, tomatoes and curry powder

Basil Fried Rice

Sautéed with egg, fresh Thai basil, onion, mushrooms, string bean and bell pepper

Emerald Fried Rice

Green curry paste, basil, onion, green pea egg.

Tom Yum Fried Rice

Onion, scallion, tomato, mushroom, Tom Yum paste.

Drunk women Noodle

Broad noodle, onion, basil, bell pepper, egg w/spicy tomato sauce.

Prikhing dried curry

Sautéed with string beans, onion, bell pepper, prik khing curry paste

Chili Cashew Nut

Stir-fried with cashew nut, bell pepper, onion, scallion, asparagus and carrot

Rama

Broccoli, carrot, napa w/curry peanut sauce.

Pad Prick

Long hot pepper, scallion, garlic in brown sauce

Tammy Salmon

Sautéed mixed vegetables w/ spicy tamarind sauce

Tokyo Salmon

Broccoli, carrot, Mushroom w/teriyaki sauce

Shrimp Praram

Grilled Jumbo Shrimp w/ Broccoli, Baby corn and Thai Peanut Sauce

Salmon Parak

Fillet Salmon, Broccoli, carrot, baby corn in gravy peanut sauce.

Roast Honey Half Duck

Crispy half duck w/Broccoli and honey ginger sauce

Drunken Duck

Crispy half duck w/flat rice noodles with egg, string bean, onion, bell pepper, Thai basil, mushrooms

Seda Ginger Duck

Half duck, Onion, celery, carrot, bell pepper, scallion in tomato & ginger sauce

Roasted Red Duck

Half duck, onion, pineapple, cherry tomato, bell pepper in red curry sauce.

Spicy Tamarind whole fish

Deep fried crispy red snapper w/3 flavors sauce.

Green curry fish

deep fried crispy red snapper Bamboo shoot, eggplant, basil, bell pepper, coconut milk.

Spicy basil whole fish

Deep fried crispy red snapper Bell pepper, onion and string bean, spicy sauce.

Chocolate Lava w. Vanilla ice cream

A rich and decadent chocolate cake with gooey lava in the middle, served with vanilla ice cream.

Crème Brûlée cheesecake

soft fresh cheese cake, blueberry and sugar

Fried banana w. Vanilla ice cream

Fried Banana with vanilla ice cream.

Fried Ice Cream

Fried Ice-Cream with vanilla ice cream.

Thai Basil (L)

Sautéed with chili pepper, mushrooms, onion, bell pepper, string bean and fresh Thai basil

Fresh Garlic (L)

Sautéed with garlic and black pepper served over broccoli

Phirom Ginger (L)

Sautéed with fresh ginger, mushrooms, onion, bell pepper, baby corn, scallion carrot and celery

ChiliCashew Nut (L)

Stir-fried with cashew nut, bell pepper, onion, scallion, asparagus and carrot

Sweet & Sour (L)

Sautéed with tomato, pineapple, onion, bell pepper, and green onion in tomato-tamarind sauce

Pad Thai (L)

Sautéed rice noodles with egg, bean curd, spring onion, bean sprout and ground peanuts

Drunken Noodle (L)

Sautéed flat rice noodles with egg, string bean, onion, bell pepper, Thai basil, mushrooms

Pad See Ew (L)

Sautéed flat rice noodles with egg and Asian broccoli in sweet brown sauce

Green Curry (L)

With coconut milk, bamboo shoot, string bean, eggplant, bell pepper, and Thai basil

Red Curry (L)

With coconut milk, bamboo shoot, string bean, bell pepper, and Thai basil

Yellow Curry (L)

Tomato, pineapple, red onion, bell pepper, basil, coconut milk.

Panang Curry (L)

With coconut milk, kaffir lime leaves, bell pepper, carrot, and onion

Massaman Curry (L)

With coconut milk, peanut, onion and potato

House Fried Rice (L)

Sautéed with tomato, onion, egg, and scallion

Basil Fried Rice (L)

Sautéed with egg, fresh Thai basil, onion, mushrooms, string bean and bell pepper

Pineapple Fried (L)

Sautéed with egg, cashew nut, pineapple, onion, tomatoes and curry powder